August 12, 2010

baking goodness

Here I sit @ ye good ol' day job thinking, "before I start on this one (endless) task, let me check in with A Cup Of Jo for a little goodness." Bad call. And not because I wasn't delighted by what I found (that doesn't happen with her yummy blog). But now I, too, am writing my own post and dreaming about the taste of these...
Now, normally I encounter something delicious-looking online and give it only a passing glance. (As I have learned three years into eating gluten-free, every damn thing contains flour.) But THIS recipe, ladies and gentlemen, is gluten-freakin'-free. GAH. So, Joanna Goddard and Smitten Kitchen... I {heart} you.

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